It's a beautiful snowy day outside, and it's cozy and warm inside the Red Hen. The city has done a nice job clearing the streets, and conditions seem to be improving, so it promises to be a lovely night in historic downtown Lexington.
Tonight (Thursday) and Friday we will be open for business as usual starting at 5 pm. In addition to the regular menu (see below) Chef Collin is offering two Snowday Specials:
Local Lamb Shepherd’s Pie ($18)
mashed potatoes, side salad of fresh greens
Buffalo Creek Flat Iron Steak ($20)
rosti potato cake, mustard greens, caramelized onions
As an added incentive, we're offering anyone who comes in tonight or tomorrow a warming beverage of your choice—on us.
Come downtown and enjoy the Christmas lights, the beautiful snow, and a memorable evening at the Red Hen.
Menu -- December 16 & 17, 2010
STARTERS
Rappahannock River Oyster Stew 9/17
leeks, bacon, herbs, grilled foccaccia
Stone House Farm Roasted Beet and Greens Salad 8
herbed goat cheese, hazelnuts, mesclun, sherry vinaigrette
Country Style Local Duck Terrine 10
zinfandel poached cranberries, grain mustard, blue sky baguette
Selection of Four Artisanal Cheeses 14
house-made fig jam, blue sky baguette, toasted pecans
Waller Farm Sweet Potato Gnocchi 10/18
bacon-onion jam, pear, vincotto, sage
Seared Sea Scallops 12/24
celery root risotto, lemon emulsion, celery salad, piment d’espelette
MAINS
Locally Foraged Wild Mushroom & Herb Risotto 18
chicken of the woods, oyster, and shiitake mushrooms, shaved comte cheese
Oven-Roasted Maple Leaf Farm Duck Breast 25
french lentils, mustard greens, chestnuts, cranberry-pomegranate compote
Pan Seared Wild Striped Bass 25
sautéed brussel sprouts, turnips, shiitake mushrooms, local chestnuts
Herb Roasted Buffalo Creek Pork Loin 23
stone ground polenta, mustard greens, dried plums, walnuts, pancetta
Grilled Buffalo Creek Ribeye 30
rosti potatoes, parsnips, white turnips, caramelized garlic, mustard greens
DESSERT
Belgian Chocolate Bête Noir 8
wine poached dried cherries, cream
Bread and Butter Pudding 8
crème fraiche, salted caramel, toasted pecans, Nelson County apples
Lemon Tart 8
shortbread, tangerines, whipped cream
Orange & Almond Cake (gluten & dairy free) 8
chocolate ganache, almond brittle, fresh orange
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